Bahn Da Lon Layered Steamed Cake Rice Flour Mung Bean Coconut Milk

BY

Lina Marini

📍 Venice, Italy

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Description

A traditional Vietnamese steamed cake presented on a wooden tray, with visible translucent layers of rice flour, creamy mung bean paste, and rich coconut milk. The cake is sliced to reveal its delicate, moist texture and golden-brown edges. Steam gently rises from the surface, indicating it’s freshl This image is AI-generated.

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